HOT WOK bistro too
FIRST tastes |
|
Fried Prawns | 10 |
Crab Rangoon | 10 |
Spring Rolls | 10 |
Fried Won Tons | 10 |
Pot Stickers | 10 |
Onion Pie | 9 |
SOUP & salads |
|
Chinese Chicken Salad Shredded chicken, crisp lettuce, crunchy rice stick noodles, peanuts, sesame oil |
10 |
Wonton Soup Plump wontons simmering in a light chicken broth, tender bok choy |
12 |
Hot & Sour Soup* Spicy broth simmered with tender bamboo shoots, cubes of soft tofu, egg, black fungus strips |
10 |
Beef Stew Noodle Soup Beef broth with tender chunks of stewed beef poured over noodles with tender bok choy |
13 |
NOODLES & rice |
|
Price includes choice of | |
Chicken, Beef, Pork, Vegetables, Tofu | 12 |
Fish, Shrimp, | 13 |
Scallops | 15 |
Fried Rice | |
Soy sauce, fresh scallion, egg & choice of protein |
Chow Mien |
Soy sauce, bean sprouts, cabbage, carrots, onions & choice of protein |
Chow Fun |
Broccoli, bean sprouts, onion & choice of protein |
Tan Tan Noodles* |
Chili-seared garlic sauce, water chestnut, tender shoots of bamboo & choice of protein |
MAIN dishes |
|
Choose the style of dish and ingredient you want: | |
Chicken or Pork | 14 |
Vegetables & Tofu | 14 |
Beef | 15 |
Fish or Shrimp | 16 |
Scallops | 18 |
White Rice | 2.5 |
Brown Rice | 2.5 |
Kung Pao* (crispy shrimp) | |
Seared in a spicy chili soy, scallion, garlic, peanuts & choice of protein | |
Kung Pao Stir Fry* | |
Fresh garlic, soy, scallion, hot chili, carrots, bell peppers, squash, peanuts & choice of protein | |
Stir-fry Rice Stick Noodles (or Singapore Syle*) | |
Soy sauce, bean sprouts, cabbage, carrots, onions & choice of protein (Singapore Style: add chili garlic, curry, egg) |
Mongolian* |
Garlic, soy, scallions, onion, chili & choice of protein |
Sezchuan* |
Sweet tomato, garlic soy, water chestnut, onions, chili & choice of protein |
Orange Glaze* |
Sweet orange garlic glaze & choice of protein |
Black Bean |
Black beans, bell peppers, onions, carrots, squash & choice of protein |
Sweet & Sour |
Sweet & sour sauce, onion, green pepper, pineapple & choice of protein |
Dry Braised (General Chau)* |
Chili-vinegar glaze, scallions, garlic & choice of protein |
Honey Walnut |
Honey-mayo tossed with candy-coated walnuts & choice of protein |
Broccoli Soy |
Sweet garlic soy, tender broccoli & choice of protein |
Light Stir Fry |
Seasonal veggies & choice of protein |
Twice Cooked |
Chili hoisin, cabbage, bell peppers, carrots & choice of protein |
Curry* |
Tomato, onions, bell peppers, carrots & choice of protein |
Mu Shu |
wraps with cabbage, carrots, onions, bamboo, bean sprouts, Fungus, egg & choice of protein |
Hot Wok Bistro Too1541 Laurel St, San Carlos, CA 94070
Telephone: +650 622-4979, Fax: 650 622 4980
Email: hotwokbistrotoo@gmail.com